Tag: Tomoaki UnoMostrar todas las entradas

Tomoaki Uno Architects . photos: © Tomoaki Uno

Mikage cho house in Osaka, Japan. Continue reading Tomoaki Uno

Tomoaki Uno Architects . photos: © Nathanael Bennett

The recent health boom has increased the number of people who prefer to eat brown rice. However, because of the taste and texture, there are not many who choose to eat it every day. There is an enzymatic brown rice recipe which is a tasty and nutritious way to eat brown rice as part of one’s daily diet. The only ingredients are brown rice, azuki beans, and sun-dried salt, but the cooking process is quite time-consuming to make it every day. The owner of this company is the first person in Japan to make it possible to cook brown rice in a rice cooker, just as you would cook white rice. She and her partner, who is an engineer, succeeded in commercializing the product several years ago, and the company has been making steady progress ever since. Continue reading Tomoaki Uno

Tomoaki Uno Architects . photos: © Nathanael Bennett

The site is on a slope with the highest northern face bordering the road and hanging south from there. The client wanted a house to accommodate a family of four, including two (future) children. They also wanted a space for a wood-burning stove and their surfboard. Continue reading Tomoaki Uno

Tomoaki Uno Architects . photos: © Edmund Sumner

Forest-inspired office in Japan by Tomoaki Uno Architects. Continue reading Tomoaki Uno

Tomoaki Uno Architects . photos: © Yasuo Hagiwara . + archdaily

The site is located in an upscale residential area with lush greenery, with Nagoya University and Nanzan University within walking distance. I had designed a clinic for a client before, and this was my second commission. Therefore, I started the concrete design immediately without any time to warm up the relationship. Continue reading Tomoaki Uno